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Tenderloin Filet
Tenderloin Filet
Regular price
$24.00 USD
Regular price
Sale price
$24.00 USD
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The tenderloin filet is the most tender steak available on the cow as it comes from the least-worked section of the least-worked muscle on a cow—the tenderloin along the back. Our filets are cut into 2 inch steaks.
- Dry Aged for 21-30 days for optimal flavor
- USDA Inspected
- Vacuum Packaged
- Frozen
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