Pasture-Raised Cubed Steak – Frozen, USDA Inspected

Our pasture-raised cubed steak is a lean, tender cut that’s mechanically tenderized for quick and easy cooking. It’s perfect for country-fried steak, braising, or slow-cooked meals the whole family will love.

Raised on our family farm in Wagener, South Carolina, our cattle are pasture-fed and never given antibiotics or added hormones. Each steak is USDA inspected, vacuum packaged, and frozen to lock in freshness and flavor.

• Pasture-raised beef from our South Carolina farm

• USDA inspected

• Vacuum packaged and frozen

• ~1 lb per pack

• Ideal for country-fried steak, braising, or slow cooking

Support local farming and taste the difference, from pasture to plate.